Conde de Benalúa

At Conde de Benalúa we have been producing and selling EVOOS since its foundation in 1954. Today, at the Benalúa de las Villas mill in Granada, Conde de Benalúa mills an average of more than 37 million kg of olives.

With state-of-the-art facilities, Conde de Benalúa have the capacity to process up to 1,000 tons/day (40 million kg of olives per season), producing around 8.5 million litres of our own production every year.

Besides  the mill, at Conde de Benalúa, we also manage an agricultural supply service for partners and professionals and our own packaging plant with two state-of-the-art flexible lines.Year after year, our figures back up our hard work and dedication to all our national and international clients with a single goal in mind: to ensure we always provide the best service, by providing the product they need with the best value for money.

Organic extra virgin olive oil, medium maturation. Soft flavor
  • Brand name: Conde Benalua Bio
  • Sector: EXTRA VIRGIN OLIVE OIL
  • Organic Exhibition Area
EVOO with mainly Arbequina variety.
  • Brand name: Duque de San Pedro de Galatino
  • Sector: EXTRA VIRGIN OLIVE OIL
Perfect EVOO for frying
  • Brand name: Olivar del Sur
  • Sector: EXTRA VIRGIN OLIVE OIL