Rare de Perlita: exceptionality, refinement and indulgence!

Rare de Perlita showcases the full expertise of the L’Esturgeonnière estate, dedicated to selection and excellence: we have carefully chosen and sorted pearls with a diameter greater than 2.8 mm. The melting pearls, with their lingering presence on the palate, offer a refined blend of flavours: gentle and subtly briny, with delicate hints of butter, fresh walnut and hazelnut. Rare de Perlita promises a magical and exceptional experience.
Caviar Perlita, a family-owned company located in the southwest of France with 35 years of experience, manages the entire sturgeon cycle, from incubation to harvest. Thanks to its ecological commitment and a protected environment, it produces 3.5 tons of Baerii and Osciètre caviar annually. Its model allows for constant production year-round, with precise maturation and a 12-month shelf life. It is the only aquaculture farm certified ISO 22000, guaranteeing food safety, and holds the IGP Caviar d’Aquitaine, which certifies the quality and origin of its products.
  • Address: Route de Mios Balanos 33470 Le Teich - France
  • Town: Le Teich
  • Postcode: 33470
  • Country: Francia
  • Web: http://www.caviar-perlita.com
  • Stand: 7F02
  • Sector: FOOD