Rice and quinoa with bio atlantic seaweeds harvested sustainably in Galicia

• Exhibitor: GRUPO ALGAMAR - ALGAS MAR DE ARDORA - DELIALGA
• Brand name: ALGAS MAR DE ARDORA
• Sector: OTROS ARROCES
• Organic Exhibition Area

RICE AND QUINOA WITH BIO ATLANTIC SEAWEED

ALGAS MAR DE ARDORA - GRUPO ALGAMAR

Rice with vegetables and seaweed; and quinoa with organic Atlantic seaweed harvested in season in a sustainable way in Galicia. Balanced mix and ready to cook.

Ardora's Seaweed is the Algamar Group's specialized range for the HORECA, foodservice, and gourmet channels. Since 1996, the Algamar Group has been the leading Spanish company specializing in the harvesting and processing of seaweed for human consumption, and is the first organic range of seaweed products in Europe. The seaweed is harvested in Galicia during its peak season, sustainably harvested, and then packaged traditionally in less than a day, preserving all its quality, organoleptic, textural, and nutritional properties. Dehydrated, preserved, salted, flour, deep-frozen, and processed products (pasta, pâtés, condiments...), seawater, available for organic and retail channels.