FOOD SEAWATER PURIFIED THROUGH COLD MICROFILTRATION

• Exhibitor: GRUPO ALGAMAR - ALGAS MAR DE ARDORA - DELIALGA
• Brand name: ALGAS MAR DE ARDORA
• Sector: AGUA SIN GAS

SEAWATER

ALGAS MAR DE ARDORA - GRUPO ALGAMAR

Sea water collected in Galicia, in the surroundings of the National Natural Park of the Atlantic Islands, in front of the Cíes Islands, a privileged place, where ocean currents renew the waters continuously. Purified by cold microfiltration. Very low in boron. Without preservatives. For its direct consumption, it is enough to dilute 1 part of sea water with 3 parts of fresh water. In the kitchen, for salting, seasoning, cooking, combining with other recipes, making bread, among others. Recommended for defrosting and/or cooking fish and shellfish. Formats available in a 1 liter gourmet glass bottle; and in bag in box of 3 and 10 liters.

Ardora's Seaweed is the Algamar Group's specialized range for the HORECA, foodservice, and gourmet channels. Since 1996, the Algamar Group has been the leading Spanish company specializing in the harvesting and processing of seaweed for human consumption, and is the first organic range of seaweed products in Europe. The seaweed is harvested in Galicia during its peak season, sustainably harvested, and then packaged traditionally in less than a day, preserving all its quality, organoleptic, textural, and nutritional properties. Dehydrated, preserved, salted, flour, deep-frozen, and processed products (pasta, pâtés, condiments...), seawater, available for organic and retail channels.