Bio atlantic seaweeds pates, tartar and sauces harvested sustainably in Galicia

• Exhibitor: GRUPO ALGAMAR - ALGAS MAR DE ARDORA - DELIALGA
• Brand name: ALGAS MAR DE ARDORA
• Sector: OTROS PATÉS
• Organic Exhibition Area

BIO ATLANTIC SEAWEED PATES, TARTAR AND SAUCES

ALGAS MAR DE ARDORA - GRUPO ALGAMAR

Pates, tartares and sauces based on organic Atlantic seaweed harvested in season in a sustainable way in Galicia. Range of vegetable patés with seaweed, seaweed and mussels pate, pesto sauce with seaweed, Atlantic tartar, with mustard and spices with seaweed.

Ardora's Seaweed is the Algamar Group's specialized range for the HORECA, foodservice, and gourmet channels. Since 1996, the Algamar Group has been the leading Spanish company specializing in the harvesting and processing of seaweed for human consumption, and is the first organic range of seaweed products in Europe. The seaweed is harvested in Galicia during its peak season, sustainably harvested, and then packaged traditionally in less than a day, preserving all its quality, organoleptic, textural, and nutritional properties. Dehydrated, preserved, salted, flour, deep-frozen, and processed products (pasta, pâtés, condiments...), seawater, available for organic and retail channels.