An exceptional spread for snacking!
Our piquillo pepper spread is a delicious snack made with top quality ingredients and without preservatives or additives.
With only a few ingredients and of the highest quality!
A smooth blend of flavours made with candied piquillo peppers, together with chickpeas from León (Spain) and Marcona almonds, to be served on breadsticks, spread on bread or even enjoyed as an accompaniment or garnish to many dishes.
Calabizo: company in Galicia (Spain) we produce gourmet vegan products. They do not need to be refrigerated and have a long shelf life.
* Award ‘Best Sustainable Producers of Spain 2024’ (BBVA/El Celler de Can Roca).
We make 100% vegetable products, without preservatives or additives, allergen-free, cholesterol-free and with Galician and national raw materials.-
- Calabizo, the first 100% vegetable pumpkin chorizo. It comes from an ancestral recipe of ‘Galician pumpkin chorizo’, converted into the first vegetable sausage, smoked and cured.
- Chickpea stew with spinach and pumpkin. Prepared dish. ‘Heat and ready’.
- Pumpkin Spread: Hummus with pumpkin (normal and spicy) and Pepper Spread.