Fermented in ceramic dolia with defrutum soles.

Eco-friendly wine with organic farming under veil of flower. Varieties of perruno, cañonazo, barceloné, mantúo and palomino. Limited and numbered series of 800 bottles. Fermented in ceramic dolia with defrutum soleras.

Archeology is a company created in 2020 whose purpose is archaeological research and the scientific reconstruction and food production of the Ancient and Medieval Mediterranean. Collaborate and work with research centers, universities and cultural foundations.

Our team has extensive experience in the field of archaeological and agri-food research, as well as in the design, development and marketing of agri-food and tourism products based on the following axes of cultural, natural and gastronomic heritage:

VIRTUAL PRESS ROOM: https://arqueogastronomia.com/prensa/