Anchovies marinated in wine vinegar and preserved in sunflower oil

• Exhibitor: AQUÍ CARBONERAS
• Brand name: Aquí Santoña
• Sector: PESCADOS EN SALAZÓN

Here Santoña anchovies in vinegar are the ideal appetizer before lunch to whet your appetite. Anchovy loins without bones, without scales and with that acidic touch so biting in the mouth that makes them irresistible. They can be accompanied with homemade green sauce and a generous splash of extra virgin olive oil to delight lovers of this fish. You can also try them with very finely chopped or whole pickles, the most common being with different types of olives. It is ideal to accompany them with a cold beer or cava.This format is ideal for making the tapa del marriage so famous in our Here Santoña franchises, along with our 500g GOLD Cantabrian Anchovy on toast.

Aquí Santoña and Aquí Carboneras are brands of Aquí Santoña S.L, a gourmet preserves factory for the Horeca channel. We specialise in the artisanal production of Mediterranean red shrimp carpaccios (AQUÍ CARBONERAS) and Cantabrian anchovies (AQUÍ SANTOÑA), cleaned by hand and with a low salt content (3%). We also offer an excellent selection of ready-to-eat grocery products. We are a family business with a long tradition in preserves, with B2B2C, B2B and B2C business lines. We have factories for frozen and refrigerated products, always seeking the highest quality.