QUESO ELABORADO A PARTIR DE LECHE CRUDA DE CABRA Y OVEJA DE CURACION MINIMA DE 8 MESES

This cheese variety is perfect for the strong cheese lovers. It comes from the highlands of the northeast of Gran Canaria, area where a long time ago used to host lush laurel forests, and nowadays continues to be characterised by its humidity which makes the landscape to look green the great majority of the year.   The main feature of the ´Fagagesto´ cheese is the mix of milks obtained to produce it. Goat, sheep, and a very careful maturation process set up the perfect team to offer that intense and lasting flavour.

Quesos Bolaños is a company whose origins are located in the northern area of ??the island of Gran Canaria (Spain), in the foothills of Guia and Galdar, for more than 70 years, dedicated to the maturation and distribution of traditional Canarian cheese .

From native animals, cow, sheep and Canarian goat, the latter famous for its hardiness and high production, is obtained in the farm itself a high quality milk with the highest hygienic conditions, with which, following the traditional method They make our products made from raw milk. The process culminates with a period of healing that will accentuate the traditional aroma and flavor characteristic of Canarian artisan cheeses.

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