EL BOSQUE GOURMET

Chacinas y sautidos El Bosque, had its recent birth from a concern of several colleagues, which we love our pleasant work of making, typical sausages of the privileged area where we are located, "The Sierra de Cádiz", gate of the Park natural of the Sierra de Grazalema.We are a company dedicated to doing what you do best, sausages and sausages typical of the area, black pudding, sausages, sausages, etc. We invite you to taste some of our specialties and we guarantee that you will not regret by experiencing the peculiar sensations and flavors of our products. To solve any doubt that may arise,
Delicious black pudding with pork liver and bacon, paprika, pepper, salt and natural spices
  • Brand name: MORCILLA EL BOQUE
  • Sector: BLODD SAUSAGE
  • Innovation Area
Chicharrón tipo Cádiz, elaborados con panceta tipo pera, orégano, sal y ajo
  • Brand name: CHICHARRON TIPO CADIZ
  • Sector: BACON
  • Innovation Area
PATE PREPARED WITH VEGETABLES, VEGETABLES AND SPICES
  • Brand name: PATE VEGANO
  • Sector: VEGETABLE PÂTÉ
  • Innovation Area
PATE ELABORATED WITH CHICKEN LIVER AND SPICES
  • Brand name: PATE POLLO & RON
  • Sector: POULTRY PÂTÉ
  • Innovation Area
PATE ELABORATED WITH CHICKEN LIVER AND SPICES
  • Brand name: PATE POLLO & QUESO
  • Sector: POULTRY PÂTÉ
  • Innovation Area