Sponsorships

Competitions and Championships:

That take place on different stages located in preferential areas of the SG and last either a whole morning or a whole afternoon. The client, with the support and collaboration of the organization, showcases their product. Through a gastronomic competition, where professional or amateur chefs from all over Spain can participate, and/or organised culinary exhibitions.

Day of:

Day-long activities aimed at promoting the products of a community or a country. Different activities are carried out throughout the day, show-cookings, presentations, congress, tastings or gastronomic exhibitions, product launches, always tailored to the client and on a large stage located in a preferential area of the SG.

Official Product:

Salon Gourmets is the ideal showcase to publicise any gastronomic product and make it the protagonist for 4 days.

The official product is physically located in common areas such as Grupo Gourmets stand, the Business Center, which brings together all the international buyers, or the exclusive Press Room.

Depending on the product, it may be tasted on one of the stages dedicated to the activities, as well as officially presented so that buyers get to know it better and the media, thus achieving a greater impact.

Guest country:

Each year, the country chosen by the Organisers has the privilege of presenting its cuisine, products and flavours during the four days of the SG. This sponsorship allows them to be located in a space with a minimum surface that incorporates a show-cooking area and the possibility of communicating their activities and products through the different Grupo Gourmets media platforms issues throughout the year.

Guest Community:

Chosen by the organisers, the Autonomous Community has a large surface location at Salon Gourmets to showcase its products and carry out its activities, having also the opportunity to promote them through Salon Gourmets different media platforms throughout the year.

Pizza Championship:

Together with the AEPA (Spanish Association of Artisan Pizza Makers) and during the four days of the SG, pizza makers from all over Spain compete for the best pizza in each of the different categories of the championship. Located on a large stage, in addition to the competition, there are acrobatic exhibitions and masterclasses dedicated to the world of pizza where companies can showcase their products during the four days of the championship. The winners will represent Spain at the World Pizza Championship in Parma (Italy).

GourmetQuesos:

A competition which has become the most important in Spain bringing together the best cheeses in the country during the four days of the SG. Any company can promote itself through this event which gathers the most important and relevant tasters in the country; almost 900 cheeses have been presented in the last editions. During the SG the best cheese in Spain will be chosen and there will be an area dedicated to the tasting of all the finalist cheeses.

Exclusive Stage:

This is a unique and exclusive stage for national and international institutions and their quality seals (Regulatory Councils, Protected Geographical Indications, etc.). During the four days of the SG, they have a space for different activities, competitions, tastings and presentations of their products.