YOUNG RED WINE MADE FROM 100% TINTA DE TORO VINEYARDS.

Vol/Alc: 14.5 % Variety: 100% Tinta de Toro. Toro Apellation. Tasting notes: High layer with vivid violet and purple tones. Intense and vital nose, notes of youth, wide range of wild fruits. In the mouth it is balanced, with a persistent and mature tannin, good acidity, with the presence of notes of liquorice, red fruits and black strawberries typical of Tinta de Toro, with a long aftertaste and pleasant memory. Americo Tinto Joven, a fruity, fresh, elegant, structured wine with a universal palate. Cultivation: Integrated and environmentally friendly agriculture. Grapes from dry vineyards, in traditional bush, between 25 and 30 years old, mostly clayey-silt-sandy, with a high gravel content and low yield, 5500-6000 kg per hectare, selecting vineyards with greater maturity. Manual harvest. Production: Traditional. Clarified with vegetable protein, free of allergens.

We are backed by the quality seal of the Toro Denomination of Origin Regulatory Council and the Castilla y León quality mark Tierra de Sabor. Located under the influence of the Duero River, we own 12 hectares of family vineyards, the soul of our wines, planted on ungrafted vines, with some plots over 100 years old.

We produce a limited quantity of approximately 40,000 bottles, which allows us to work exclusively within the HoReCa channel: bars, restaurants, gourmet shops, and wine boutiques.

We are also the creators of the WINE MIXOLOGY concept, an initiative that explores new ways of enjoying wine. In our LAB, we develop wine-based products and design experiences such as tastings and cocktail workshops using wines and vermouth.

At Salón Gourmets Madrid, we will present an innovative new product made from wine: WINE MIXOLOGY REDUCTUM, the first red wine reduction on the market.