Selected at its optimal point of ripeness and packed with its own juice.No preservatives or colorings. 100% natural and gluten-free.
Ingredients: Summer truffle Tuber aestivum Vittad, juice and salt. Product without preservatives or colorings. Gluten-free. Organic and 100% natural.
Commercial Presentation: GOURMET: 10g glass jar. HORECA AND INDUSTRIAL: 1kg metal can.It can be presented as a whole piece or in a piece.
Culinary recommendations: suitable for preparing all types of stewed or baked meats, pâtés, béchamel sauce, pasta and risotto.The product is ready to use and should be added at the end of cooking.You can make shavings or thin sheets to finish preparing a dish.It adds a special touch when its juice is added to an omelet.
Truffle Experts Fruits de la Terra brings the essence of European truffles to Singapore from the heart of the Tinença de Benifassà Natural Park, combining origin, expertise and craftsmanship rooted in one of Spain’s most unique truffle territories.
We are truffle producers and processors, with our own Tuber melanosporum plantations and in-depth expertise covering the entire journey from the field to the table. Our portfolio includes fresh truffles and a carefully curated range of gourmet truffle products, from cheeses and oils to preserves and premium creations for fine dining and specialized retail.Each product is created with a clear international focus and a value proposition based on traceability, transparency and authentic flavour. We work with professional clients who seek differentiation, reliability and a genuine story behind every premium product.
At this trade fair in Singapore, we present not only products, but a way of understanding truffles, connecting territory, innovation and gastronomic experiences for demanding markets and true lovers of excellence.