Summer truffle or St. John's truffle, Tuber aestivum Vittad. selected at its optimal point of ripeness, crushed and packed in its own juice.100% natural. No preservatives or colorings and gluten-free.
Ingredients: Summer truffle Tuber aestivum Vittad, juice and salt.Product without preservatives or colorings. Gluten-free. Organic and 100% natural.
Commercial Presentation: HORECA: 150g glass jar. INDUSTRIAL: 1kg metal can and GOURMET: 10g glass jar.
Culinary recommendations: suitable for preparing all types of stewed or baked meats, pâtés, béchamel sauce, pasta and risotto.The product is ready to use.Mixed with cream, it results in a light, very tasty sauce to coat any food.
Truffle Experts Fruits de la Terra brings the essence of European truffles to Singapore from the heart of the Tinença de Benifassà Natural Park, combining origin, expertise and craftsmanship rooted in one of Spain’s most unique truffle territories.
We are truffle producers and processors, with our own Tuber melanosporum plantations and in-depth expertise covering the entire journey from the field to the table. Our portfolio includes fresh truffles and a carefully curated range of gourmet truffle products, from cheeses and oils to preserves and premium creations for fine dining and specialized retail.Each product is created with a clear international focus and a value proposition based on traceability, transparency and authentic flavour. We work with professional clients who seek differentiation, reliability and a genuine story behind every premium product.
At this trade fair in Singapore, we present not only products, but a way of understanding truffles, connecting territory, innovation and gastronomic experiences for demanding markets and true lovers of excellence.