Flower of the salt is the most gourmet salt available, a flavor enhancer.

Flower of the salt is a flavor enhancer, whether hot or cold, sweet or savory. It has less sodium than regular salt and up to 80 trace elements. Its texture and subtlety make it ideal for salads, fruit, meat, fish, vegetables, ice cream, and pastries, especially for finishing.

 

 


The Tenefé Salt Pans are the most award-winning salt pans in the Canary Islands, dating back over 250 years. We currently follow the philosophy of respecting the production and harvesting process entirely by hand, thus preserving all trace elements from the sea. We use no additives and are certified organic.