Instituto del Queso “Cheese in Gastronomy: The Impact of an international competition of relevance for spanish cheeses as a global meeting point”

Name: Instituto del Queso “Cheese in Gastronomy: The Impact of an international competition of relevance for spanish cheeses as a global meeting point”
Start: 2026-04-14T18:00
End: 2026-04-14T19:00
Location: IFEMA MADRID - Recinto Ferial Juan Carlos I

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Exhibitor: MAPA (MINISTERIO DE AGRICULTURA, PESCA Y ALIMENTACIÓN )
Date: Tuesday, April 14, 2026
Time: 18:00 PM - 19:00 PM
Pab: 7
Location: Espacio Gastronómico Alimentos de España - 7A05

Cheese in Gastronomy: "The Impact of an international competition of relevance for spanish cheeses as a global meeting point”

Instituto del Queso “Cheese in Gastronomy: The Impact of an international competition of relevance for spanish cheeses as a global meeting point”

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