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TURRON DE GUIRLACHE CON AJONJOLI

Nougat of different weights with nougat dough of whole caramelized almonds and honey, giving a consistency to a nougat with a crunchy texture, dark color, and the typical flavor and aroma of almond and honey.
  • Address: Parque Empresarial de Antequera. C/ Aragón, s/n
  • Town: Antequera
  • Postcode: 29200
  • County: Málaga
  • Region: ANDALUCÍA
  • Country: España
  • Web: http://www.laantequerana.com
  • Pavilion: 7
  • Stand: 7E40
  • Sector: FOOD