Master class Naumi Uemura - Restaurante Uemura

• Exhibitor: GRUPO MIGUEL VERGARA
• Sector: MEATS
• Date: Wednesday, April 15, 2026
• Time: 15:00 PM - 15:45 PM
• Pab: 5
• Location: 5D02

At 3:00 PM, we will once again enjoy the presence of Naumi Uemura, a chef distinguished by her technical precision, culinary sensitivity, and strong international profile. Recognized for her specialized training, official Japanese certifications, and her role as an ambassador of Japanese gastronomy in Spain, Naumi will deliver a session designed to truly impress. She will demonstrate the teppanyaki technique, explain the importance of sauces and tools, and prepare presa and ribeye from Miguel Vergara Angus live. An elegant and engaging experience that reinforces our commitment to versatile, high-quality products capable of excelling in any cuisine around the world.