At Conservas Mª Asun Velar, based in Castro-Urdiales, we prepare our fish pudding using carefully selected anchovies and white tuna from the Cantabrian Sea, following a traditional homemade recipe that combines smoothness and flavour. Each piece is made artisanally to achieve a creamy texture and a balanced taste, ideal as a starter or appetiser.
A unique seafood pudding, free from preservatives and additives, perfect to enjoy with toast, mayonnaise or fresh salads. A natural, characterful product crafted with the care and expertise of our fish cannery.
We are a family-owned company based in Castro-Urdiales (Cantabria), dedicated to crafting premium artisanal preserves. We carefully select the finest raw materials directly from the fishing ports of Santoña and Bermeo, and hand-prepare each product using traditional techniques that ensure authentic flavor and exceptional quality.
Our gourmet range includes anchovies, albacore tuna, mackerel, gildas, and savory puddings—each created with care for those seeking a unique culinary experience.
By combining tradition, craftsmanship, and innovation, we bring to the market genuine products that stand out for their freshness, flavor, and unmistakable character.