Artisan Dark Chocolate, Extra Virgin Olive Oil and Salt, of La Virgen 1793

• Exhibitor: CHOCOLATES MARCOS TONDA
• Brand name: CHOCOLATES MARCOS TONDA, LA VIRGEN 1793
• Sector: TABLETAS DE CHOCOLATE

Discover our 100?g Dark Chocolate Bar with Extra Virgin Olive Oil and Salt, handcrafted using traditional techniques for exceptional flavor and a smooth, perfectly balanced texture. Each bite delivers a harmonious blend of rich dark chocolate, the fruity notes of olive oil, and a subtle hint of salt, creating a unique gourmet experience. Perfect for indulging yourself or sharing with loved ones, this chocolate bar is versatile and elegant. Ideal as a special dessert, a gift for chocolate enthusiasts, or paired with wine tastings, it combines sophistication and quality, making every occasion memorable and truly indulgent.

Chocolates Marcos Tonda is a company with more than two centuries of chocolate-making tradition originating in Villajoyosa, in the province of Alicante. Founded in 1793 by Juan Tonda Pascual, the artisanal production of chocolate has been passed down through generations, maintaining values of quality and closeness to customers. The brand has left its mark with well-known lines such as La Manchega, Elobeya and La Virgen. After modernizing its facilities in 2015, the company expanded its catalogue to more than 50 products. Its range includes chocolate bars, traditional drinking chocolate, professional chocolate coatings and artisanal specialties. It also collaborates with Ágatha Ruiz de la Prada and the brand Carmencita, offering customizable products for companies and events.