Hard cow’s milk cheese, partially skimmed. Intense, matured flavor with a firm texture

• Exhibitor: CASEIFICIO TOMASONI SRL
• Brand name: TOMASONI FORMAGGI
• Sector: PASTA DURA

Tomigiu Tomasoni is a premium hard cheese celebrating the rich tradition of Italian aged dairy. Crafted from partially skimmed cow’s milk, it undergoes a meticulous aging process resulting in a firm, slightly crumbly texture. Its aromatic profile is bold and deep, delivering the authentic, vigorous taste typical of high-quality matured cheeses. This extremely versatile product is excellent enjoyed in flakes, as a centerpiece on gourmet cheese boards paired with nuts, or grated to enhance traditional dishes. It offers a sophisticated experience defined by intense character and unmistakable artisanal heritage.

Located in Breda di Piave, Caseificio Tomasoni represents the pinnacle of Venetian dairy excellence. Their philosophy is rooted in traditional craftsmanship and product purity, using only locally sourced milk.They specialize in artisanal production, strictly avoiding melting salts and whey proteins to ensure authentic textures. Their selection includes:Fresh Cheeses: Such as the iconic Casatella Trevigiana PDO, renowned for its creaminess.Spreadables: Natural creams with a delicate, clean flavor.Aged Cheeses: Seasoned varieties reflecting Italian expertise.It is the perfect choice for those seeking genuine quality and clean labels