Fresh goat’s milk cheese, creamy and mild. Perfect for spreading or enhancing recipes

• Exhibitor: CASEIFICIO TOMASONI SRL
• Brand name: TOMASONI FORMAGGI
• Sector: PASTA BLANDA

Robiola Tomasoni is a fresh, white-paste cheese celebrated for its creamy consistency and delicate, slightly tangy flavor. It is a versatile kitchen staple, perfect for spreading on crusty bread or adding a velvety touch to pasta sauces.

Located in Breda di Piave, Caseificio Tomasoni represents the pinnacle of Venetian dairy excellence. Their philosophy is rooted in traditional craftsmanship and product purity, using only locally sourced milk.They specialize in artisanal production, strictly avoiding melting salts and whey proteins to ensure authentic textures. Their selection includes:Fresh Cheeses: Such as the iconic Casatella Trevigiana PDO, renowned for its creaminess.Spreadables: Natural creams with a delicate, clean flavor.Aged Cheeses: Seasoned varieties reflecting Italian expertise.It is the perfect choice for those seeking genuine quality and clean labels