Cow, goat, and buffalo milk blend. Firm texture with a refined spicy kick.

• Exhibitor: CASEIFICIO TOMASONI SRL
• Brand name: TOMASONI FORMAGGI
• Sector: PASTA DURA

Piccantino Tomasoni is a masterpiece of dairy innovation, expertly crafted from a balanced selection of cow, goat, and buffalo milk. This premium hard cheese stands out for its bold character and layered aromatic profile: the creamy sweetness of cow’s milk, the distinct aroma of goat, and the rich depth of buffalo blend into a unique sensory experience. Its subtle spicy note, which naturally intensifies during the aging process, makes it the ideal protagonist for daring gourmet cheese boards. Perfectly paired with intense honeys or full-bodied red wines, it offers a sophisticated journey through the most authentic Italian artisanal flavors  

Located in Breda di Piave, Caseificio Tomasoni represents the pinnacle of Venetian dairy excellence. Their philosophy is rooted in traditional craftsmanship and product purity, using only locally sourced milk.They specialize in artisanal production, strictly avoiding melting salts and whey proteins to ensure authentic textures. Their selection includes:Fresh Cheeses: Such as the iconic Casatella Trevigiana PDO, renowned for its creaminess.Spreadables: Natural creams with a delicate, clean flavor.Aged Cheeses: Seasoned varieties reflecting Italian expertise.It is the perfect choice for those seeking genuine quality and clean labels