Aged hard cheese, grainy texture and intense, long-lasting savory flavor

• Exhibitor: CASEIFICIO TOMASONI SRL
• Brand name: TOMASONI FORMAGGI
• Sector: PASTA DURA

Latteria San Saverio Tomasoni is a quintessential table cheese that perfectly embodies the rich dairy traditions of the Veneto region. Crafted from fresh cow’s milk collected daily, this medium-aged cheese features a firm yet elastic texture with characteristic small eyes. Its flavor profile is beautifully balanced: sweet and milky when young, it gradually develops deeper, more savory notes as it matures. An incredibly versatile kitchen staple, it is perfect for melting over polenta, elevating gourmet sandwiches, or simply enjoying on its own.

Located in Breda di Piave, Caseificio Tomasoni represents the pinnacle of Venetian dairy excellence. Their philosophy is rooted in traditional craftsmanship and product purity, using only locally sourced milk.They specialize in artisanal production, strictly avoiding melting salts and whey proteins to ensure authentic textures. Their selection includes:Fresh Cheeses: Such as the iconic Casatella Trevigiana PDO, renowned for its creaminess.Spreadables: Natural creams with a delicate, clean flavor.Aged Cheeses: Seasoned varieties reflecting Italian expertise.It is the perfect choice for those seeking genuine quality and clean labels