RAISIN SWEET WINE, 100% PEDRO XIMENEZ GRAPE, 15 º ALCOHOL, MONTILLA MORILES DOP

• Exhibitor: BODEGAS ROBLES
• Brand name: PIEDRA LUENGA
• Sector: DULCE CON D.O.

Pedro Ximénez (under sol wine) comes from the Pedro Ximénez grapes which after harvest are turned daily by hand in the sunshine until they become raisins. Their juice becomes a wine reminiscent of cherry tree resin and quince with subtle aromas of honey and fig and an elegant touch to citrus fruit. Bodegas Robles is one of the few wineries that own drying facilities for dehydration and sundrying of the grapes. Taking special care that it is a regular and uniform drying, reason why it is controlled manually. Bright amber colour (reminiscent of cherry resin). Unfurling on the nose a range of aromas of quince jellies and honey nuances. A wine of great complexity, intense, potent, with strong raisin, fig bread, caramel, nuts notes, with an elegant and original citric nuance. A lingering and very virtuous wine.

At Organic Robles we have been making wines since 1927. We have been organic since the late 90s, working with vegetation cover, with native wild species with short roots and nitrogen fixers. This cover releases nutrients necessary to ensure healthy vine growth and high quality aromas, attracts beneficial insects that control pests, improves soil fertility and prevents erosion. All these care/aromas/flavors can be appreciated and enjoyed in our wines and in the range of vinegars and reductions (Wine and vinegar) that we make for all those people who do not want/can't drink alcohol.