A wine in which the qualities of Tempranillo are perfectly harmonized. After fermentation, it undergoes the longest aging period in our winery, spending more than 24 months in oak barrels and a total of five years in the cellar, between barrel and bottle.
The different elements involved in its production gradually evolve and come together in search of the guiding line that shapes the wine. It remains faithful to a clear and well-defined style: elegance, structure, and remarkable aging potential. After its time in oak, it continues to age in bottle, completing a long and complex refinement process. Under normal conditions, this process lasts five years.
It offers endless complexity that unfolds gradually, sip after sip. On the palate it is immensely silky and elegant, with an aging capacity possessed by only a select few wines.