Bonarroz Long Grain Rice
Discover lightness and versatility in every grain.
Product Description:
The Bonarroz Long Grain Rice is distinguished by its elongated, slender grains, approximately three times longer than they are wide. Cultivated in the fertilelands of Valencia and Andalusia, this rice is naturally low in starch, ensuring that the grains remain separate, firm, and light after cooking. It is the ideal choice for those looking for a perfect side dish to complement their meals.
Key Features:
• Grain Type: Long and slender, with minimal starch content.
• Texture: Stays loose and firm after cooking, offering an exceptionally light consistency.
• Flavor: Neutral taste that enhances and complements the flavors of accompanying dishes.
Culinary Uses:
Thanks to its structure and properties, Bonarroz Long Grain Rice is particularly suitable for:
• Side Dishes: A perfect companion to meats, fish, and saucy dishes, providing a light and non-sticky base.
• Salads: Ideal for cold or warm salads, where a grain that remains separate and intact is desired.
• International Dishes: Perfect for recipes that require light and fluffy rice, such as pilafs or certain Asian dishes.Packaging & Presentation:Available in 1 kg packages, Bonarroz Long Grain Rice is packed to preserve its optimal quality, ensuring freshness and flavor until it reaches your table.
About Arrocerías Antonio Tomás:
With over 60 years of experience, Arrocerías Antonio Tomás has established itself as a leader in high-quality rice production. Committed to both tradition and innovation, we carefully select the best rice varieties to meet the demands of the most discerning palates.
Arrocerías Antonio Tomás, S.L., founded in 1962 by Antonio Tomás and his wife Maruja Primo, is a family-owned company located in Sollana, within the Albufera Natural Park in Valencia. Since its inception, the company has maintained a strong commitment to quality and tradition in the production of rice exclusively cultivated in Spain. This dedication has allowed it to position itself as one of the most prestigious companies in the market.
The company is a deep connoisseur and advocate of Valencian rice in its various varieties, actively participating as a member of the Regulatory Council of the Valencia Rice Designation of Origin. This involvement ensures that its products meet the highest standards of quality and authenticity.
Throughout its history, Arrocerías Antonio Tomás has successfully combined tradition with innovation, adapting to market needs while respecting the environment. This approach made it the first rice industry certified for the production of organic rice in the Valencian Community. Additionally, in 2009, the company was awarded the Accésit Prize by the Regional Ministry of Agriculture, Fisheries, and Food for the best activity in promoting agri-food products.
The company offers a wide range of products under various recognized brands, such as Santo Tomás, La Carreta, Cebolla, La Cuna, La Marjal, BonArroz, and El Socarrat.
The quality of its products has led Arrocerías Antonio Tomás to be present in kitchens across five continents, collaborating with renowned clients.