Santo Tomás Albufera Rice D.O. Valencia 5 kg (Plastic Packaging)
The perfect balance between bomba and sénia rice.
Product Description:
Santo Tomás Albufera Rice D.O. Valencia is an exclusive variety that combines the best of two of Spain’s most prized rice types: bomba rice and sénia rice. Grown in the Albufera Natural Park, this rice holds the Valencia Designation of Origin (D.O.), ensuring its quality and authenticity.This rice is known for its high absorption capacity, allowing it to soak up flavors while maintaining a firm and creamy texture after cooking. Thanks to its unique balance, it is ideal for preparing paellas, creamy rice dishes, and brothy rice dishes, delivering optimal results in every recipe.
Key Features:
• Grain: Medium-sized with high absorption capacity.
• Texture: Firm and creamy after cooking, maintaining its shape.
• Flavor: Enhances the taste of the ingredients it is cooked with.
• Designation of Origin: Grown in the Albufera Natural Park, ensuring authenticity.
Culinary Uses:
• Paellas: Its balance between absorption and firmness makes it an excellent choice for paella.
• Creamy Rice Dishes: Releases just the right amount of starch to create a perfect creamy texture.
• Brothy Rice Dishes: Ideal for recipes with extra broth, achieving a rich and creamy consistency without the grains breaking apart.
Packaging:
Santo Tomás Albufera Rice D.O. Valencia comes in a 5 kg plastic package, ensuring freshness, easy storage, and long-lasting quality.About Arrocerías Antonio Tomás:With over 60 years of experience, Arrocerías Antonio Tomás is a leading company in high-quality rice production. Their dedication to Valencian rice tradition and innovation has made their products a benchmark in both domestic and international markets.
Arrocerías Antonio Tomás, S.L., founded in 1962 by Antonio Tomás and his wife Maruja Primo, is a family-owned company located in Sollana, within the Albufera Natural Park in Valencia. Since its inception, the company has maintained a strong commitment to quality and tradition in the production of rice exclusively cultivated in Spain. This dedication has allowed it to position itself as one of the most prestigious companies in the market.
The company is a deep connoisseur and advocate of Valencian rice in its various varieties, actively participating as a member of the Regulatory Council of the Valencia Rice Designation of Origin. This involvement ensures that its products meet the highest standards of quality and authenticity.
Throughout its history, Arrocerías Antonio Tomás has successfully combined tradition with innovation, adapting to market needs while respecting the environment. This approach made it the first rice industry certified for the production of organic rice in the Valencian Community. Additionally, in 2009, the company was awarded the Accésit Prize by the Regional Ministry of Agriculture, Fisheries, and Food for the best activity in promoting agri-food products.
The company offers a wide range of products under various recognized brands, such as Santo Tomás, La Carreta, Cebolla, La Cuna, La Marjal, BonArroz, and El Socarrat.
The quality of its products has led Arrocerías Antonio Tomás to be present in kitchens across five continents, collaborating with renowned clients.