Our sugar-free chocolate with EVOO is designed for those who want to indulge without sacrificing flavor. We've replaced other fats with extra virgin olive oil, achieving a healthier profile and a smooth, balanced texture.
The EVOO enhances the natural nuances of the cocoa, adding elegance and a lingering finish.
The result is an authentic, intense, and harmonious chocolate that combines innovation and well-being, maintaining all the character of cocoa with a distinctive Mediterranean touch.
Aceites Sola Romero is a family-owned company from Torreperogil (Jaén), dedicated to the cultivation and production of Extra Virgin Olive Oil. Specializing in early harvest Picual, we obtain an intense, fresh oil with a rich profile of green notes and natural antioxidants.
As farmers, we carefully oversee every stage of the process, from the grove to the mill, ensuring the highest quality. We also produce varieties such as Royal and our traditional extra virgin olive oil.
Our commitment to the land and respect for the fruit allow us to offer balanced and stable oils that truly reflect their origin.