Fresh coastal tuna belly made with GALMESAN cheese butter

• Exhibitor: A CONSERVEIRA TRADICION
• Brand name: A CONSERVEIRA
• Sector: CONSERVAS DE PESCADO
• Innovation Area

The belly is the pectoral part of the fish (Thunnus alalunga) coming from the northern ports, mainly Burela and Avilés. It is characterized by its fat, which makes it more juicy and exquisite on the palate.In this case, remembering how it was canned in the past, we use GALMESAN cheese butter, famous and with numerous recognitions. This is cow butter from small farmers with grazing animals in the Arzúa region (A Coruña)NET WEIGHT: 115gDRAINED WEIGHT: 75gCAPACITY: 120ml

Since 1994 we have been producing high-quality canned fish and seafood from exclusively the Galician Rías, combining craftsmanship and tradition in our production process, respecting the seasons of capture and the natural environment.