First Bean-to-bar choc in the Canary Islands.100%organic, with Organic Spirulina from Fuerteventura.

• Exhibitor: VIDALGAE -MAXOFARM ACUICULTURA- (SPIRULINA CANARY ISLAND)
• Brand name: H2O CHOCOLATES
• Sector: TABLETAS DE CHOCOLATE
• Organic Exhibition Area

You have in your hands the first Chocolate Bean-to Bar made in the Canary Islands.

Enjoy delicious chocolate flavor with a nutritious touch of spirulina! Our Fuerteventura spirulina chocolate combines the indulgent pleasure of chocolate with the healthy benefits of Spirulina, a natural source of protein, vitamins and minerals. With every bite, you will enjoy the creaminess of chocolate along with the energy boost and essential nutrients that spirulina provides. Whether you want a sweet snack or a delicious way to get nutrients, our spirulina chocolate is the perfect choice.

Immerse yourself in a world of flavor and well-being with our spirulina chocolate today! We take care of our artisanal production to bring you the nuances of each bean to the bar!

The only Spirulina crop in the Canary Islands, now we dare with Moringa.

Maxofarm Acuicultura SL, a pioneer in the Canary Islands, specializes in the cultivation and commercialization of organic superfoods in Fuerteventura. With a focus on health and wellness, we grow Spirulina (Arthrospira Platensis) and, more recently, Moringa, in an optimal environment characterized by warm temperatures, pure water, and clean air. Since 2018, under the leadership of Daniel Acosta, our dedicated young team has been committed to providing 100% natural, locally sourced products. The quality and care in every stage of the process ensure that our Spirulina and Moringa are recognized for their exceptional nutritional value and flavor