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Enrique Tomás Ham Nougat

  • Exhibitor: TORRONS VICENS
  • Brand name: TORRONS VICENS
  • Sector: TURRÓN
A nougat that breaks the mould with its originality and gastronomic quality. Made with a base of toasted almond praline and ham with chopped almonds, it culminates with a coating of different chocolates that invite us to discover a world of contrasts.The excellent quality of the Enrique Tomás ham fuses with the almond praline and caramel chocolate, providing a sublime flavour and aroma. The combination of flavours and textures allows the crispy ham to be appreciated in all its splendour. A daring gastronomic fusion that seduces our palate with contrasts of apparently disparate flavours.
Torrons Vicens is a family company with a long tradition in the nougat industry, located in Agramunt (Lérida). Since 1775 it has been making a wide range of handmade nougats and specialities with top quality ingredients, following traditional recipes that have been passed down from generation to generation. In recent years, the company has become a benchmark in the sector, managing to make nougat consumption less seasonal and making it a dessert that can be eaten all year round.Torrons Vicens fuse tradition and innovation in a surprising way, creating new products, textures and flavours. A good example of this is the creation of the Vicens Natura line, together with the prestigious chef Albert Adrià, and the creations of the master nougat maker Àngel Velasco.The significant expansion of the company in recent years is the result of product innovation, the opening of its own shops, the firm positioning as a benchmark in the world of nougat and the international projection of the brand.