Artisanal cinnamon candied almonds are a traditional sweet that combines the natural flavor of almonds with a crunchy layer of caramelized sugar and a spiced touch of cinnamon.
Made artisanally using traditional methods, without industrial processes, the almonds are cooked in a mixture of sugar and water until a crispy coating forms.
The cinnamon adds a warm and aromatic flavor.
This delicious, nutritious treat is perfect as a snack, a dessert companion, or a gourmet gift.
Its carefully crafted presentation reflects attention to detail and the unique touch of artisanal production.
With almost 50 years of experience in the production of Spanish pine nuts, we have created a new line of caramelized nuts, such as almonds, walnuts, pecans, pistachios, cashews, and macadamia, with unique flavors like cinnamon, vanilla, orange, strawberry, and blueberry.
Additionally, we offer natural pine nuts, sweet, salty, and with shells.
Integrating vineyards, our nuts are caramelized with reductions of red, rosé, and white wine.
We use glass containers that allow us to vacuum seal our products, preserving freshness without preservatives.
Visit our stand and enjoy our delicacies. We look forward to seeing you!