Pecado del Paraíso is Sidra Trabanco´s bet for the youngest consumer.
A cider of quality which is being presented in different informal formats in order to permitan easy consumption (in any occasion) and accompanied by an actual image.
Refreshing beverage, developed from natural cider, of real cider apples. It presents analcoholic graduation of less than 0,5% VOL., being an alternative without alcohol forthose persons who are looking to take care of themselves.
This version without alcohol is a half-dry sparkling cider with a VOL. less than 0,5% andlow in calories.
Trabanco is a synonym for natural cider. We have been making cider with the best ion of apples since 1925, and all while following traditional methods.
The Trabanco family has always been involved in the cider mill lifestyle. All members of the family, since they were really little, have been involved in the entire production process: from picking apples, to weighing and choosing them, until pressing them in the pomace press. New generations grew up among the orchards... that was the Trabanco family lifestyle, the lifestyle of an entire village and a tradition that has been passed down through the generations. Emilio, the founder, was in love with apple orchards.