BORNIBUS is a French company founded in 1855 in Paris by Alexandre Bornibus.
Alexandre Bornibus became the king of mustard in France in a few years thanks to his efforts in innovation and in 1864 he registered the patent for "means of sifting mustard and various other substances".
Among its most innovative products, the cornichons sweet and sour gherkin sauce stands out. This sauce is perfect to accompany cold cuts or sandwiches and burgers.
As pioneers of Dijon mustard, Bornibus products have become a reference in leading specialist gourmet shops. In addition to traditional mustards, within the range of innovative mayonnaise sauces, Mayonnaise with Wasabi stands out.
RINOR is a family business in food sector, since more than 40 years.
We carry out international import and national distribution of gourmet and fine food products.
RINOR is specialized in the distribution of gourmet products nationwide. We also reach Balearic Islands and Canary Islands, Ceuta and Melilla. And our neighbours, Andorra and Portugal.
Our scope of action is specialized gourmet and fine food stores, and supermarket chains with specialized areas.