PARTIALLY FERMENTED MUST

• Exhibitor: QUESOS DON APOLONIO
• Brand name: ESPIRITU LIBRE
• Sector: VINO BLANCO DULCE
• Innovation Area

A partially fermented must designed to be enjoyed by both wine lovers and those looking for softer, sweeter and fruitier flavours.

Quesos Don Apolonio is a family business with more than a century of cheese-making tradition in Malagón. We make cheeses with sheep's, goat's and mixed milk, maintaining traditional processes such as natural maturing. We innovate with unique flavours such as truffle, boletus or wine, without losing our essence. Our cheeses have won national and international awards, reflecting our passion for quality. In addition, we extend our offer with cream cheeses, jams and extra virgin olive oil. Committed to origin and excellence, we bring the authentic flavour of La Mancha to your table.