Cheese made from raw cow's milk. Matured for 5 to 12 months.

Cheese made with raw milk from our own herd of cows. This cheese is matured for 5 to 12 months. It is a cooked paste cheese, the colour of the paste varies depending on the time of year, mainly when the cows eat grass in autumn, spring and winter it is yellow and in summer when there is no grass the colour is whiter. Intense flavour but at the same time smooth, firm and compact texture. It does not contain additives or preservatives.
Artisan Mahón Menorca Son Vives cheese, made with raw milk from our own cows.