Fluid cream cheese in a palletizable format of up to 1,000 liters. 90-day shelf life.

• Exhibitor: Quescrem
• Brand name: Quescrem
• Sector: OTROS QUESOS

Discover FluidTank, the cream cheese with a fluid texture in a format of up to one ton to save costs, reduce time, and optimize efforts.

Greater operational efficiency

• Palletizable format of 1,000 kg.
• Minimizes manual processes.
• Reduces operational costs.

Improved process safety and hygiene

• Zero contact with the environment.
• Discharge spout for direct connection.
• Less risk of contamination.

Less staff effort

• Reduces the physical strain on staff.
• Decreases workplace risks.
• Allows reassignment of strategic tasks.

Greater commitment to sustainability

• Less plastic and cardboard = less waste.
• Reduces carbon footprint.
• Optimized packaging for efficient logistics.

Quescrem is a food manufacturer specialising in cream cheese and mascarpone, with a track record of innovation and quality since 2006. Our mission is to create a creamy and tasty world, offering high quality products for the food industry, distributors and bakery and pastry professionals. With a high production capacity, Quescrem has achieved a leading position in the international market with a global presence spanning more than 40 countries.

Our commitment to innovation is reflected in a significant investment in R+D+i. We have an R&D team of 8 people, including 3 PhDs, dedicated to developing high added value products and sustainable solutions for the food industry. Sustainability is a fundamental pillar of our strategy. We avoid the emission of more than 57 t of CO2 and generate our own renewable energy. In addition, we manage 2,600 tonnes of permeate in our biogas plant and treat more than 54,693 m³ of wastewater. Quescrem positions itself as a strategic partner for the global food industry, offering customised solutions and superior quality products.