At Noray Seafood we work every day with the aim of offering a different shrimp of high gastronomic value, 100% local and natural: ultra-fresh and additives free.
Our farming system is completely innovative, we are committed to a sustainable indoor aquaculture model that vertically integrates all our production processes and uses water recycling mechanisms with low energy consumption and zero waste. Furthermore, our product is produced under ASC certification standards, which recognises our commitment to responsible aquaculture and guarantees good practices in terms of environmental and social integrity.
Our commitment and dedication have been recognised with the 'Alimentos de España' award in the category of Fisheries and Aquaculture Production. We are also part of the Alimentos de Valladolid family and have the quality brand Tierra de Sabor.