Ibérico Cebo Ibérico Shoulder 50% Ibérico Breed with a minimum curing period of 12 months.

• Exhibitor: MIGUEL ESPAÑA E HIJOS S.A.
• Brand name: Miguel España e Hijos
• Sector: PALETA IBÉRICA DE CEBO

Our Ibérico Cebo Ibérico Shoulder 50% Ibérico Breed stands out for its colour, a more intense red than a Serrano, its fat, with an unctuous consistency, and a characteristic Iberian flavour: delicate and powerful at the same time. The shoulder is smaller than the ham, as it is the front leg of the pig, and has a more homogeneous and stronger flavour.