This reserva red wine, crafted with a careful blend of Garnacha, Merlot, Cabernet Sauvignon, and Syrah, undergoes 24 months of aging in American and French oak barrels.
Its picota red color with brick highlights reflects its complexity.
On the palate, it offers a perfect balance between soft tannins, ripe fruit flavors, and subtle wood notes.
Its delicate freshness makes it a versatile choice to pair with meats, aged cheeses, and Iberian ham.
An award-winning wine that stands out for its elegance and depth, ideal for special occasions and discerning palates.