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Fill your table with sea - Home cooking, seafood cooking

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OPROMAR seeks to promote fish consumption by bringing it into homes and into everyday menus. Juan Carlos Martín Fragueiro, its director, will try to dispel the perception that fish is complicated to prepare or exclusive to special occasions, demonstrating that it can be part of everyday life in an easy, accessible, and delicious way. He will also reinforce the idea that cooking with seafood is a healthy and flavorful choice, adapting to all lifestyles. All of this will materialize in a final tapas tasting.