From our Serrano Ham comes the presentation Boneless in all its varieties, with skin, with skin "V" cut, polished (totally clean), sliced and moulded.
For any of the desired curing processes we can adapt our ham to your needs, looking for your convenience and efficiency.
Jamones Granadinos, is the union of the experience of more than 70 years, the maturation in natural cellars located in the Sierra de Granada, and a taste that differentiates our ham for its low salt content and no artificial additives. All this makes us proud to have a Great Ham and we are sure you will enjoy it as much as we do.
Our ham has the most demanding quality certificates granted by the European Union and the Spanish State. Guaranteeing both in the Organic Ham and in the Serrano and Iberian Ham a natural and artisan elaboration process with all the hygienic-sanitary guarantees.
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