Produced using traditional methods and a combination of classic Asturian apples characterised by a rich aroma that makes them ideal for cider production. A sweet sparkling cider with a light fizz that forms fine beads of bubbles.
Gluten free.
Service temperature: 7-10ºC
Throughout our 134 years of history, we have taken cider and Asturias around the world, currently being present on all five continents.
in our portfolio we have different products from our classic ciders to non-alcoholic ciders; ciders with personality such as El Gaitero Rosé or the 1898 ice cider; others under the PDO Sidra de Asturias such as El Gaitero Natural, El Gaitero Black Label or Pomarina, to prepared dishes such as Fabada or Pote El Gaitero, with the "Alimentos del Paraiso" guanranttee and our Real Agrado Rioja wines.