Candied artichoke flower

• Exhibitor: FERRER
• Sector: VERDURAS 3ª GAMA

Artichoke flower confit in extra virgin olive oil. Artichoke harvested directly from the field at the moment of ripening, guaranteeing maximum quality.  They are taken to the factory to be candied at low temperature in extra virgin olive oil. They are immediately frozen in order to preserve all their properties without the need for colouring, preservatives, citric or bleaching agents.

At FERRER we are leaders in the sale and distribution of fresh and frozen fish nationwide, and we have been an official Frigo/Unilever dealer for several decades. Our family tradition and our 100 years of experience in the sector and more than 13,000 customers are our guarantee.

We buy daily from dozens of fish markets to deliver with our own distribution with the maximum freshness and quality, and we have a stall in Mercamadrid and a warehouse in Mercabarna for the best service and speed. In the frozen food, we import directly from origin and serve more than 2,000 references of both seafood and pre-cooked products, meats, vegetables, desserts, bread and pastries, etc. always under the strictest quality standards.