COD LIVER / SEA FOIE

• Exhibitor: ESPINALER 1896
• Brand name: ESPINALER
• Sector: CONSERVAS DE PESCADO

Smoked Cod Liver, also known as Foie of the Sea, comes from thecold waters of the northern Atlantic. It’s a ideal product for makingcanapés. A delicatessen rich in Omega-3 with flavour that willundoubtedly surprise your guests.

Espinaler is a company with more than 125 years of history specialised in the selection, handling, packaging and distribution of high quality apperitives. The brand includes more than 300 products, among which you can find canned fish and seafood, vegetables, crisps, olives, legumes, vermouth, cava, sangria and the company’s top seller product: The original Espinaler Sauce, made from a traditional recipe from 1950, it is the best accompaniment for canned seafood, crisps and olives.