ALIOLI SAUCE

• Exhibitor: ESPINALER 1896
• Brand name: ESPINALER
• Sector: OTRAS SALSAS

Alioli is one of the most common sauces of the Mediterraneancuisine. It is made with garlic and olive oil, without preservativesor additives. With a soft and light texture, it provides a spicytouch typical of garlic and is so precious for traditional dishes.

Espinaler is a company with more than 125 years of history specialised in the selection, handling, packaging and distribution of high quality apperitives. The brand includes more than 300 products, among which you can find canned fish and seafood, vegetables, crisps, olives, legumes, vermouth, cava, sangria and the company’s top seller product: The original Espinaler Sauce, made from a traditional recipe from 1950, it is the best accompaniment for canned seafood, crisps and olives.