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Canned prepared dish of plant-based vegan ragout

Ragu is a traditional Italian sauce of French origin (ragu comes from ragoût, which in French means ‘meat stew with potatoes and vegetables’). Our recipe is completely vegetable-based, prepared mainly with textured pea protein, vegetables and spices. Excellent for seasoning first courses, baked pasta, lasagne and cannelloni. Textured pea protein is an excellent source of protein, it does not contain any animal products or by-products and is therefore perfectly suitable for vegetarians and vegans. 
Conservas Emperatriz is a family-owned company located in La Rioja, dedicated to the production of vegetable and fish preserves, with more than seventy employees on staff. Our production process is based on the utmost respect for the preservation and protection of the environment. In addition to selecting the best raw materials for our preserves, we prioritize organic farming and sustainable production.