Beer traditionally brewed with water from Madrid.

A beer to unleash the senses. As soon as you open it, you'll experience an explosion of caramel and toffee aromas, which translate into a sweet flavor with hints of raisins and nuts. Very lightly hopped and therefore not bitter at all. It contains sedimented yeast due to double fermentation in the bottle.

La Cibeles was born in Madrid in Jun 2010. Our beers are brewed with 100% natural ingredients, mainly malts and Spanish hops. We're proud to be pioneers in our country and to lead the research in technology to turn a simple beer into an identity sign. 

We just brew for our Friends, but then we realised that we had more friends than beer.