SMOKED EEL

• Exhibitor: CASA SANTOÑA SL
• Brand name: Casa Santoña
• Sector: PESCADOS AHUMADOS

To prepare our smoked eel we select the ones of greater size and weight and smoke them with noble woods at low temperature. The result is a fleshy and shiny sardine that stands out for its soft taste with a slight touch of smoke, smooth texture, fine and firmness.

Casa Santoña spanish family three generation business dedicated to produce high-quality gourmet preservesand semi-preserves, especially anchovies.Our unique style of preparation has been passed down from generation to generation, always with the goal of seeking excellence in the final product.Since the inception of the brand, we take a special attention to the quality of the basic ingredients as well as perfecting the development process of our products. We define ourselves by the care we give to each piece, the manual and artisanal processes that ensure the best possible product, and the passion of our entire team has for the work we do.For this reason our gourmet products, especially our Cantabrian anchovies, are recognised as among the best on the market.